Sheriff Lodge Bed & Breakfast - Luxury in the Heart of the Derbyshire Dales

Our Breakfast

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Evening Meals


Breakfast is served in the Drawing Room between the hours of 7:30am and 8:30am during the week and 8:30am and 9:30am at weekends and Bank
Holidays.

You can help yourself to cereals, yoghurts and fruit whilst we prepare the cooked element of the most important meal of the day.

A daily newspaper is provided for you to pass the short time between ‘courses’.

You can feel free to relax both before and after breakfast in the Drawing Room.

If you have any particular dietary
requirement please let us know—our vegetarian breakfast is not simply
Full English without the meat.

In addition to full English we also
provide any combination of breakfast you would like—from scrambled egg on toast to simple bacon and egg


Relax in The Drawing Room

The Full English  

Porridge

Egg
—Cooked to your liking—
Fried, Poached or Scrambled

Griddled Bacon
Grilled Sausage
Sautéed Mushrooms
Grilled Fresh Tomato
Derbyshire Oatcake
Fried Bread
Black Pudding
Hash Brown
Potato Cake
Beans

...and of course toast - brown or white - with or after the breakfast for Kate's delicious home made Jam & Marmalade

On Sundays we also provide a freshly baked loaf

For those of you that would like to try something a little out of the ordinary we can also provide Eggs Benedict, Sheriff Lodge Style (that’s a toasted muffin with two rashers of bacon, topped off with two poached eggs and lashings of Hollandaise Sauce)
 

 Extra long - seven foot bed - for that extra luxury

Vegetarian/Vegan

Porridge—made with milk or water

Egg
-cooked to your liking-
Poached Fried or Scrambled

Grilled Meat-Free Sausage
Sautéed Mushrooms
Grilled Fresh Tomato
Derbyshire Oatcake
Hash Brown
Fried Bread
Beans
Potato Cake
Potato Rosti

...and of course toast - brown or white - with or after the breakfast for Kate's delicious home made Jam & Marmalade

In addition—if you let us know in advance—we can provide a freshly baked vegan loaf (carrot & nutmeg) soya milk, soya margarine and even a blueberry muffin
 

Gluten Free
 

Gluten Free Porridge

Egg
—Cooked to your liking—
Fried, Poached or Scrambled

Griddled Bacon
Grilled Gluten Free Sausage (made by our local butcher)
Sautéed Mushrooms
Grilled Fresh Tomato
Fried Gluten Free Bread
Hash Brown
Potato Cake
Beans

...and of course toast - gluten free of course - with or after the breakfast for Kate's delicious home made Jam & Marmalade

In addition—if you let us know in advance—we can provide a freshly baked, gluten free loaf
 

 Extra long beds in The Dray - when they are zipped & locked together this bed is 7' x 6'6"

Contact: Kate & Alan Richmond, Sheriff Lodge Guest House, The Dimple, Dimple Road, Matlock, Derbyshire. DE4 3JX
Tel 01629 760760  Fax 01629 760860  E-mail info@sherifflodge.co.uk