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Our Breakfast | ||
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Home |
You can help yourself to cereals, yoghurts and fruit whilst we prepare the cooked element of the most important meal of the day. A daily newspaper is provided for you to pass the short time between ‘courses’. You can feel free to relax both before and after breakfast in the Drawing Room. If you have any particular dietary In addition to full English we also |
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The Full English Porridge Egg ...and of course toast - brown or white - with or after the breakfast for Kate's delicious home made Jam & Marmalade On Sundays we also provide a freshly baked loaf For those of you that would like to try
something a little out of the ordinary we can also provide Eggs
Benedict, Sheriff Lodge Style (that’s a toasted muffin with two
rashers of bacon, topped off with two poached eggs and lashings
of Hollandaise Sauce) |
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Vegetarian/Vegan
Grilled Meat-Free Sausage ...and of course toast - brown or white - with or after the breakfast for Kate's delicious home made Jam & Marmalade
In addition—if you let us know in advance—we
can provide a freshly baked vegan loaf (carrot & nutmeg) soya
milk, soya margarine and even a blueberry muffin
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Gluten Free Gluten Free Porridge ...and of course toast - gluten free of course - with or after the breakfast for Kate's delicious home made Jam & MarmaladeIn addition—if you let us know in advance—we can provide a
freshly baked, gluten free loaf |
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Contact: Kate & Alan Richmond,
Sheriff Lodge Guest House, The Dimple, Dimple Road, Matlock,
Derbyshire. DE4 3JX |
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